Restaurant manager and chef in beautifully presented kitchen

A Guide to Restaurant Profit Margins

It’s essential that restaurateurs pay attention to restaurant profit margins so they can make sure they’re bringing in enough cash to safely keep their doors open. Here’s how to calculate your margins and improve them if they’re too low.

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A Guide to Restaurant Servers Training

Customers will only keep coming back to your restaurant if you can deliver excellent service — and that can only happen with the help of an excellent restaurant servers training program.

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iPhone with like icons in front of a coffee

5 Powerful Social Media Tips for Restaurants

Social media is an amazing tool for restaurants. Your patronage and direct takeout orders can grow with your following – if you do it right. Here are our 5 best tips social media tips for restaurants to help you achieve just that:

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